Me (reading): "...Or maybe my German-American grandmother, who had more talent than money, and her ha...sen....fffffff.....
Jamie (interrupting): Hasenpfeffer...It's rabbit.
Me: How did you know that?
Jamie (looking at me as if I'd just flown in from Mars): Bugs Bunny cartoons.
And so here you have it -- a lesson in rabbit stew and the cuisine of Germany courtesy of Yosemite Sam and company.
Find a real recipe for Hasenpfeffer from epicurious.com here.